![]() This little tart is so stinkin good. It's basically chocolate pecan pie, but the crust is only on the bottom like a tart or a cheesecake! No one can ever believe that it's full of nourishment, gluten free, dairy free, grain free, and sweetened with honey. I make this recipe year round and have replaced my Thanksgiving Pecan Pie recipe with this one. Serve with vanilla cashew ice cream. It's a dream! Ingredients:
For the Pie Crust:
For the Filling:
Instructions:
1 Comment
5/5/2023 03:14:52 am
Your writing is clear and easy to do. I appreciate this post.
Reply
Leave a Reply. |
Mitten's BlogCheck out my blog for day to day useful self and and family nourishment and wellness guidance. Archives
March 2023
Categories
All
|